1. Turn on the “POWER & LIGHT” button, which should be on all the time to keep
the popcorn warm
2. Turn on “HEAT” and “TURN”
3. Add a tablespoon of oil and wait until it has melted
4. Add kernels and salt
5. Wait until there are 2-3 seconds between each pop
6. Turn off “HEAT” and “TURN”, and now empty the pot
7. Continue the procedure
8. It’s a good idea to start by making 3-4 batches and then refill as needed.
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